Groundnut Oil-A legacy of purity

A Legacy of Purity and Tradition

Da Nature’s Press Groundnut Oil is derived from premium groundnuts, cultivated in the nutrient-rich soils of India. These groundnuts are selected for their superior quality and are harvested at the ideal time to capture their natural richness.

Our meticulous cold-pressing process ensures that the oil retains its distinct flavor and nutritional properties. The climate and soil of our farms contribute to the robust, nutty flavor that makes our groundnut oil a staple in kitchens that value purity and tradition.

Benefits

HEALTHY & BODY

BRAIN

Benefits

HEART

WEIGHT LOSS

Culinary Delights

Cooking Powerhouse

Groundnut oil’s high smoke point makes it perfect for frying, sautéing, and other high-heat cooking methods. Its mild nutty flavor enhances the taste of various dishes, from stir-fries to marinades.

Salad Dressing and More

Thanks to its pleasant, subtle taste, groundnut oil is a superb choice for salad dressings and homemade condiments.

Dips and Spreads

Utilize groundnut oil as a smooth base for crafting creamy dips like hummus and flavorful spreads such as nut butter.

BEYOND THE PLATE-Groundnut Oil

Beyond the Plate

Skin and Hair Nourishment

Massage Oil

Support for Diabetes Management

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